Tap or "hover" on the images below for wine descriptions. Please choose 4 wines to be served at your wedding. We are happy to assist with food/wine pairings...just ask.
Meritage
Meritage
A dry red French style blend containing Cabernet Franc, Chambourcin, and Syrah. Hints of stone fruit and spice.
Pairs well with grilled or roasted meats. Great with camembert, brie or goat cheese.
Merlot
Merlot
Our Merlot is fruit forward with notes of black cherry and plum.
Pairs well with roasted meats, grilled steak, and charcuterie. Great with camembert, gouda, and gruyere.
Sangiovese
Sangiovese
Our Sangiovese is a Tuscan style medium bodied wine with a touch of Cabernet Sauvignon. Nose of strawberry with tart cherry and roasted tomato on the palate.
Pairs well with rack of lamb, sausages and steaks.
Pinot Gris
Pinot Gris
This off dry wine has hints of apples, pears, and pineapple.
Pairs well with grilled fish, chicken or pork.
Viognier
Viognier
This classic French grape was fermented in stainless, producing a sophisticated, classic white wine with hints of honeysuckle and melon.
Pairs well with chicken, pork and shellfish dishes. Great with gouda, brie, and gruyere cheeses.
Peach Chardonnay
Peach Chardonnay
This wine blends the varietal notes of Chardonnay with the natural sweetness of ripe peaches. It strikes the perfect balance between sweet and dry.
Pairs well with grilled chicken, stir-fry, crab cakes, and salads.
Chardonnay
Chardonnay
A refreshing dry chardonnay with notes of lemon and apple on the palate.
Pairs well with hard cheeses, poultry, fish, and spicy food.
Champagne: Champagne can be made available to your guests @ $9/glass or as a toast @$3/toast. Inquire with Wendy if interested. Cheers!
